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Tuesday, January 17, 2017

Sicilian-Style Tofu

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When I read the ingredients for the “Sicilian-Style Tofu” (page 287), I knew I would like it, as I have a great fondness for kalamata ol...
4 comments:
Thursday, January 5, 2017

Cabbage Rolls Stuffed with Bulger & Chickpeas

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“Cabbage Rolls Stuffed With Bulgur & Chickpeas” (page 337) is a perfect cold-weather dish, even though these are prepared in a skille...
Monday, September 19, 2016

Flower Power Granola Squares

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Being a child of the sixties, just the name of this recipe was calling my name! The “Flower Power Granola Squares” (page 8) may not be br...
Tuesday, September 13, 2016

Kale & Sweet Potatoes

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Sweet potatoes and yams come in many sizes, shapes, colors, and textures. I find there isn’t a lot consistency in how they are identified in...
4 comments:

Satay Sauce

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The Tempeh Satay below would not be complete without the “Satay Sauce” (page 41). A simple blended mixture of onion, garlic, chili past...

Tempeh Satay

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“Tempeh Satay” (page 40) is a delicious vegan adaptation of the popular Indonesian dish of seasoned, skewered, and grilled meat served w...

Cream of Fennel Soup

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Creamy soups rank high on my list of comfort foods (maybe I’ve mentioned that before!). There is something so completely satisfying about...

White Bean & Broccoli Salad with Parsley-Walnut Pesto

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If you happen to have leftover broccoli and potatoes in your refrigerator, the “White Beans & Broccoli Salad with Parsley-Walnut Pes...
Saturday, November 7, 2015

Mango-Ponzu Dipping Sauce

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Sauces can take a dish from ordinary to extraordinary, providing complimentary layers of flavor and complexity.  The “Mango-Ponzu Dipping...
2 comments:
Monday, November 2, 2015

Potato Samosas

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You will find the “Potato Samosas” (page 44) in the Appetizers and Snacks section, but I found these hearty enough to serve as an entrée. ...
Wednesday, October 28, 2015

Millet-Stuffed Bell Peppers with Watercress & Orange

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“Millet-Stuffed Bell Peppers with Watercress & Orange” (page 336) puts a novel and delicious spin on the traditional stuffed pepper. ...