tag:blogger.com,1999:blog-7284393478107469829.post8209480554888447433..comments2023-08-20T05:47:19.037-07:00Comments on My Adventures Testing 1000 Vegan Recipes: Dijon VinaigretteUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7284393478107469829.post-79151293644670908372014-06-20T21:13:52.939-07:002014-06-20T21:13:52.939-07:00Hi Susan! I'm happy to know my guar gum approa...Hi Susan! I'm happy to know my guar gum approach has been one you have found useful too! The less I use oil, the more prominent it seems when it does show up. Nice to have other options!Beckyhttps://www.blogger.com/profile/16342413495732482278noreply@blogger.comtag:blogger.com,1999:blog-7284393478107469829.post-89481661134627426642014-06-20T18:05:59.987-07:002014-06-20T18:05:59.987-07:00I'm not oil free, but I hesitate with the amou...I'm not oil free, but I hesitate with the amount of oil some dressings and pestos call for. Calories aside, I just don't enjoy eating a lot of oil. Since reading your blog, I have become a huge fan of the guar gum method for dressing. :DSusanhttps://www.blogger.com/profile/05085387707813881571noreply@blogger.com