tag:blogger.com,1999:blog-7284393478107469829.post2655221865223505136..comments2023-08-20T05:47:19.037-07:00Comments on My Adventures Testing 1000 Vegan Recipes: Black Beans & Wild RiceUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7284393478107469829.post-47476375733213919642020-09-21T08:27:34.242-07:002020-09-21T08:27:34.242-07:00Thank you Arslan! I'm happy you found my blog ...Thank you Arslan! I'm happy you found my blog and are enjoying it, I really appreciate that. :) It was really fun working through the recipes, I hope you find the information fun and helpful! Beckyhttps://www.blogger.com/profile/16342413495732482278noreply@blogger.comtag:blogger.com,1999:blog-7284393478107469829.post-2763319228604028252014-10-09T06:18:52.686-07:002014-10-09T06:18:52.686-07:00Hi Jennifer! I love experimenting with heirloom be...Hi Jennifer! I love experimenting with heirloom beans, so much fun! I haven't heard of the black badger peas, but they sound yummy. I'll have to keep an eye out for them! :-)Beckyhttps://www.blogger.com/profile/16342413495732482278noreply@blogger.comtag:blogger.com,1999:blog-7284393478107469829.post-88304708541269144462014-10-08T22:59:33.195-07:002014-10-08T22:59:33.195-07:00Mmm Becky that looks so hearty and comforting! Lov...Mmm Becky that looks so hearty and comforting! Love the fresh greens which really lift the dish. I would use black badger peas which are a UK heirloom variety and they take an age to cook, so wouldnt turn mushy. Wild rice is super nutritious! I would add plenty of garlic too to combat the autumn chill. Jennifernoreply@blogger.com